- 1.5 ounces Ryno Blanco
- 1 ounce Coconut Syrup
- 1 ounce Lime Juice
- 4 leaves Spearmint
- Shake (bruise) and strain.
- Serve on the rocks with a splash of soda.
Spicy Ryno Rita
- 2 ounces Ryno Blanco
- 1/2 ounce honey or simple syrup
- 3/4 ounce fresh lime juice
- 1/2 ounce elderflower liqueur
- 1 to 2 slices of fresh jalapeño
- Rim margarita glasses with salt and fill with ice
- Fill a cocktail shaker with ice and add Spicy Ryno Rita ingredients. Shake until very cold.
- Strain into prepared glasses and garnish with jalapeños and fresh limes.